505 N State St, Syracuse, New York, 13203
This spot is a total gem for authentic Ethiopian and Eritrean flavors. Most folks rave about the injera and the vegan platters, calling them spot on. While the service can be a bit slow since it is often a one-person show, the owners are incredibly kind and welcoming. It is a cozy, family-run vibe that feels like home. Definitely a bang for the buck for anyone looking for a unique, flavorful meal.
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Call ahead to reserve a table, especially for groups, as the space is quite small.
✓ What Works Well
✗ Areas to Improve
Injera is fluffy and perfectly fermented
Owners make you feel like old friends
Great value for the portion sizes