5959 Shellmound St, kiosk 16, Emeryville, California, 94608
Pig in a Pickle is a polarizing spot in the Emeryville Public Market. Fans rave about the brisket and hot links, often calling it the best BBQ in the Bay. However, many diners complain about inconsistent quality, dry sides, and aggressive service. It is a bit pricey for the portion sizes, and the a la carte menu can be confusing. While some find it a total bang for the buck, others leave feeling disappointed by the lack of seasoning.
We analyze 77 public reviews for Pig in a Pickle BBQ using our data models and filter out spam to highlight only authentic feedback.
Ask for a mix of fatty and lean brisket to get the best texture.
✓ What Works Well
✗ Areas to Improve
Brisket is spot on, but sides are hit or miss.
Service can be really cranky.
Not the best value for the money.