1201 Dixie Overland Rd, Bossier City, Louisiana, 71111
This smokehouse is a polarizing spot. Many diners rave about the steaks and sides like the au gratin potatoes, while others are deeply disappointed by dry meats and inconsistent service. The atmosphere is generally praised, but the price point leads to high expectations that aren't always met. It seems to be a hit-or-miss experience depending on the day and the server.
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The au gratin potatoes are a must-try, even if the meat is dry.
✓ What Works Well
✗ Areas to Improve
Hit or miss quality
Great sides, mediocre meat
Service needs improvement